Ageing
Effect of soy protein on endogenous hormones in postmenopausal women
Cancer
Clinical characteristics and pharmacokinetics of purified soy isoflavones: single-dose administration to healthy men
Dietary patterns and adenocarcinoma of the esophagus and distal stomach
Digestión
Effects of high-resistant-starch banana flour (RS2) on in vitro fermentation and the small-bowel excretion of energy, nutrients, and sterols: an ileostomy study
Editorial
Enhanced zinc utilization during lactation may reduce maternal and infant zinc depletion
Links between food and vascular disease
Dietary pattern analysis: a different approach to analyzing an old problem, cancer of the esophagus and stomach
Education
Computer-assisted teaching of nutritional anemias and diabetes to first-year medical students
Energy and Proteic Metabolism
Effect of 3 modified fats and a conventional fat on appetite, energy intake, energy expenditure, and substrate oxidation in healthy men
Inmunidad
Unsaturated fatty acids selectively induce an inflammatory environment in human endothelial cells
Lactation and Pregnancy
Zinc homeostasis during lactation in a population with a low zinc intake
Lipids
Polyunsaturated fatty acids modulate the effects of the APOA1 G-A polymorphism on HDL-cholesterol concentrations in a sex-specific manner: the Framingham Study
Nutritional Suports
Evaluation of indexes of in vivo manganese status and the optimal intravenous dose for adult patients undergoing home parenteral nutrition
Obesity and Eating Disorders
Long-term effects of ad libitum low-fat, high-carbohydrate diets on body weight and serum lipids in overweight subjects with metabolic syndrome
Body weight, body composition, and energy metabolism in lean and obese Zucker rats fed soybean oil or butter
Body composition in adolescents with anorexia nervosa
Vitamine, Minerals and Phytochemicals
Elevated plasma 4-pyridoxic acid in renal insufficiency
Meal effect on magnesium bioavailability from mineral water in healthy women
Exchangeable magnesium pool masses in healthy women: effects of magnesium supplementation
An increase in dietary carotenoids when consuming plant sterols or stanols is effective in maintaining plasma carotenoid concentrations
Short-term supplementation with zinc and vitamin A has no significant effect on the growth of undernourished Bangladeshi children
Synergistic effect of zinc and vitamin A on the biochemical indexes of vitamin A nutrition in children