Annals ofNutrition

Volume: 3 - Number: 18 - August 15, 2003

Outstanding

Serum Levels of Micronutrients, Antioxidants and Total Antioxidant Status Predict Risk of Breast Cancer in a Case Control Study

Regular Ingestion of Tea Does Not Inhibit In Vivo Lipid Peroxidation in Humans

Prenatal High Protein Exposure Decreases Energy Expenditure and Increases Adiposity in Young Rats

Postprandial glucose, insulin, and incretin responses to grain products in healthy subjects

Cancer

Serum Levels of Micronutrients, Antioxidants and Total Antioxidant Status Predict Risk of Breast Cancer in a Case Control Study

Selenium-Enriched Broccoli Decreases Intestinal Tumorigenesis in Multiple Intestinal Neoplasia Mice

Piceatannol, a Natural Analog of Resveratrol, Inhibits Progression through the S Phase of the Cell Cycle in Colorectal Cancer Cell Lines

Pharmacological Intakes of Niacin Increase Bone Marrow Poly(ADP-Ribose) and the Latency of Ethylnitrosourea-Induced Carcinogenesis in Rats

Carbohydrates Metabolism and Diabetes

Postprandial Stimulation of Muscle Protein Synthesis in Old Rats Can Be Restored by a Leucine-Supplemented Meal

Postprandial Induction of Chaperone Gene Expression Is Rapid in Mice

Postprandial glucose, insulin, and incretin responses to grain products in healthy subjects

Education

Personal and professional nutrition-related practices of US female physicians

Human Nutrition and Metabolism

Regular Ingestion of Tea Does Not Inhibit In Vivo Lipid Peroxidation in Humans

Polyphenols from Alcoholic Apple Cider Are Absorbed, Metabolized and Excreted by Humans

Plasma Homocysteine Levels in Taiwanese Vegetarians Are Higher than Those of Omnivores

Lipids

Polyunsaturated fatty acids modulate the effects of the APOA1 G-A polymorphism on HDL-cholesterol concentrations in a sex-specific manner: the Framingham Study

Metabolism of Nutrients

Skeletal Unloading and Dietary Copper Depletion Are Detrimental to Bone Quality of Mature Rats

Porcine Intestinal Metabolism of Excess Vitamin A Differs Following Vitamin A Supplementation and Liver Consumption

Molecular and Biochemical's Actions of the Nutrients

Prenatal High Protein Exposure Decreases Energy Expenditure and Increases Adiposity in Young Rats

Nutritional Interactions and Toxicity

Soymilk Products Affect Ethanol Absorption and Metabolism in Rats during Acute and Chronic Ethanol Intake

Nondigestible Oligosaccharides Do Not Increase Accumulation of Lipid Soluble Environmental Contaminants by Mice

Nutritional Methodology

Rapid and Simple Measurement of Retinol in Human Dried Whole Blood Spots

Nutritionals Models

Peripheral and Splanchnic Metabolism of Dietary Nitrogen Are Differently Affected by the Protein Source in Humans as Assessed by Compartmental Modeling

Obesity and Eating Disorders

Olive oil feeding up-regulates uncoupling protein genes in rat brown adipose tissue and skeletal muscle

Reviews

Nutritional and metabolic support in patients undergoing bone marrow transplantation

Vitamine, Minerals and Phytochemicals

Short-term supplementation with zinc and vitamin A has no significant effect on the growth of undernourished Bangladeshi children