Annals ofNutrition

Volume: 7 - Number: 58 - January 15, 2007

Outstanding

Dietary Fat Intake Is Associated with Psychosocial and Cognitive Functioning of School-Aged Children in the United States

Challenges and Opportunities for Support of Nutritional Science Conferences and Scientific Meetings at National Institutes of Health

Tomato Products, Lycopene, and Prostate Cancer: A Review of the Epidemiological Literature

How Do Intermediate Endpoint Markers Respond to Lycopene in Men with Prostate Cancer or Benign Prostate Hyperplasia?

Cancer and nutrition

Natural Chlorophyll but Not Chlorophyllin Prevents Heme-Induced Cytotoxic and Hyperproliferative Effects in Rat Colon

Issues and Opinions

Challenges and Opportunities for Support of Nutritional Science Conferences and Scientific Meetings at National Institutes of Health

Nutritional Epidemiology

Dietary Fat Intake Is Associated with Psychosocial and Cognitive Functioning of School-Aged Children in the United States

Hemoglobin and Ferritin Are Currently the Most Efficient Indicators of Population Response to Iron Interventions: an Analysis of Nine Randomized Controlled Trials

A Homocysteine Metabolism–Related Dietary Pattern and the Risk of Coronary Heart Disease in Two Independent German Study Populations

Polymorphisms in Cytoplasmic Serine Hydroxymethyltransferase and Methylenetetrahydrofolate Reductase Affect the Risk of Cardiovascular Disease in Men

Nutritional Methodology

Direct Detection and Evaluation of Conversion of D-Methionine into L-Methionine in Rats by Stable Isotope Methodology

Supplement: Promises and Perils of Lycopene/Tomato Supplementation and Cancer Prevention

Executive Summary Report

Tomato Products, Lycopene, and Prostate Cancer: A Review of the Epidemiological Literature

Variations in Lycopene Blood Levels and Tomato Consumption across European Countries Based on the European Prospective Investigation into Cancer and Nutrition (EPIC) Study

Directions for Future Epidemiological Research in Lycopene and Prostate Cancer Risk

How Can the Metabolomic Response to Lycopene (Exposures, Durations, Intracellular Concentrations) in Humans Be Adequately Evaluated?

What Are Typical Lycopene Intakes?

How Do Nutritional and Hormonal Status Modify the Bioavailability, Uptake, and Distribution of Different Isomers of Lycopene?

What Can Pharmacokinetic Models Tell Us about the Disposition of Lycopene and the Potential Role of Lycopene in Cancer Prevention?

Lycopene Effects on Rat Normal Prostate and Prostate Tumor Tissue

Are there Adverse Effects of Lycopene Exposure?

How Do Intermediate Endpoint Markers Respond to Lycopene in Men with Prostate Cancer or Benign Prostate Hyperplasia?

Intermediate Biomarkers of Lycopene/Tomato Effects in High-Risk Prostatic Tissue

Selection of Surrogate Endpoint Biomarkers to Evaluate the Efficacy of Lycopene/Tomatoes for the Prevention/Progression of Prostate Cancer