Comparison of the WHO Child Growth Standards and the CDC 2000 Growth Charts
Field-Testing the WHO Child Growth Standards in Four Countries

A Mathematical Model of Zinc Absorption in Humans As a Function of Dietary Zinc and Phytate
Review of the International Research Conference on Food, Nutrition, and Cancer, 2006
Exercise and Biomarkers for Cancer Prevention Studies
Why Do African Americans Get More Colon Cancer than Native Africans?
Inflammation, Cancer, and Targets of Ginseng
Cranberry and Its Phytochemicals: A Review of In Vitro Anticancer Studies
Cytokine Gene Polymorphisms, Cancer Susceptibility, and Prognosis
Immunomodulatory Effects of (n-3) Fatty Acids: Putative Link to Inflammation and Colon Cancer
Methyl Deficiency, Alterations in Global Histone Modifications, and Carcinogenesis
Dietary Polyphenols May Affect DNA Methylation
Antioxidants Suppress Lymphoma and Increase Longevity in Atm-Deficient Mice
Lifestyle Change Including Dietary Fat Reduction and Breast Cancer Outcome
Lifestyle Factors and Survival in Women with Breast Cancer

Comparison of the WHO Child Growth Standards and the CDC 2000 Growth Charts
Field-Testing the WHO Child Growth Standards in Four Countries
