Annals ofExperimental Nutrition

Volume: 1 - Number: 6 - October 15, 2004
Archive of Annals of Experimental Nutrition

In this issue

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Investigational Article

Mild hypoxia impairs alveolarization in the endothelial nitric oxide synthase-deficient mouse

Measurement of mitochondrial DNA synthesis in vivo using a stable isotope-mass spectrometric technique

Inhibiting NOS blocks microvascular recruitment and blunts muscle glucose uptake in response to insulin

Neurochemical control and reconfiguration of the medullary network controlling different oromotor behaviors

Normal and glucocorticoid-induced development of the human small intestinal xenograft

Effects of experimental weight perturbation on skeletal muscle work efficiency in human subjects

Proteolysis, the ubiquitin-proteasome system, and renal diseases

Associations between cardiorespiratory responses to exercise and the C34T AMPD1 gene polymorphism in the HERITAGE Family study

Acute lowering of circulating fatty acids improves insulin secretion in a subset of type 2 diabetes subjects

Interaction of Mycoplasmas With Host Cells

Method of leptin dosing, strain, and group housing influence leptin sensitivity in high-fat-fed weanling mice

The long-lasting impact of postnatal neuropeptide Y

Biotin uptake by human intestinal and liver epithelial cells: role of the SMVT system

Aging and insulin secretion

Measurement of protein metabolism in epidermis and dermis

Peptides that Regulate Food Intake: Orexin gene expression is increased during states of hypertriglyceridemia

Impaired substrate oxidation in healthy elderly men after eccentric exercise

Processing of vegetable-borne carotenoids in the human stomach and duodenum

Glucose alleviates ammonia-induced inhibition of short-chain fatty acid metabolism in rat colonic epithelial cells

Elevated plasma nonesterified fatty acids are associated with deterioration of acute insulin response in IGT but not NGT

An update on renal peptide transporters

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